At The Cutty Sark, we are passionate about using only the freshest and most sustainable ingredients sourced from British farms and markets to create dishes that taste amazing and support the British agricultural industry. And we’re proud to say that we’re doing our bit to help the planet by reducing our carbon footprint. Our chefs are seriously talented – they mix traditional and innovative cooking methods to create dishes that are absolutely bursting with flavour.
And our drinks menu is the perfect accompaniment to every meal.
We have an extensive range of wines that are a must-try, including bold reds and exceptional rosés, as well as a selection of cask ales and beers. Our cocktail and non-alcoholic beverage options are perfect for any event or occasion.
Meet the wines made for long lunches, late afternoons and everything in between. Wednesday’s Domaine is all about modern wine for modern times, crafting beautifully balanced wines at a lighter 6.5% ABV without compromising on flavour.
Doré is a golden-hued Chardonnay bursting with citrus and tropical fruit notes, finishing crisp and refreshing on the palate.
For something pink, Aprèm is made for leisurely afternoons, with delicate red fruit flavours and bright acidity creating an elegant, easy-drinking rosé.
Whether you’re catching up with friends in the sunshine or settling in for a leisurely meal, these lower-alcohol wines are the perfect pour.
Sunday’s at the Cutty Sark are all about perfect roasts. We are talking plates piled high with succulent meats, vibrant veggies, golden roasties, Yorkshire puddings risen to perfection, and an abundance of rich, velvety gravy. For those who can’t resist a bit on the side enjoy creamy cauliflower cheese and delightful pigs in blankets. And to add a spicy twist to your Sunday, don’t miss our perfectly crafted Bloody Marys. Join us this Sunday for an indulgent roast.
Ahoy there! At The Cutty Sark, we’ve got a spread of locally-sourced and seasonal dishes to tickle your taste buds, matey. From hearty pub classics to our expertly crafted seafood dishes, there’s something for everyone. Our skilled crew of chefs have put together a menu full of flavor, using the freshest ingredients to whip up traditional dishes with a modern twist. Whether you’re after a light lunch or a filling dinner, we’ve got you covered, me hearties.
Sun’s out(ish), spritz in hand — that’s the vibe. Settle into a comfy corner or head straight for our riverside terrace in Greenwich and sip your way through our line-up of dangerously drinkable cocktails. Think zingy Picantes, crisp White Sangrias and everything in between — all made for long afternoons that turn into “just one more”.
For an unforgettable dining experience, escape to The Cutty Sark and dine with the Thames as your backdrop. Our private room blends classic charm with sweeping river views — the perfect setting for everything from intimate dinners and milestone celebrations to corporate gatherings with a touch of wow.
From our monthly Captain’s Club feasts to summer pop-up oyster festivals, we’re serving up more than just great food—we’re crafting experiences. Expect seasonal specials, fresh seafood, and exclusive dining events that bring a little extra magic to your meal. Keep an eye out—there’s always something delicious on the horizon.